“We are on track for a really great vintage” reports Dourthe’s CEO, Patrick Jestin The last row of Cabernet Sauvignon vines were picked at Chateau Pey la Tour yesterday, bringing to a close the red and white harvest at Dourthe’s properties in Bordeaux. GLORIOUS...
“We have enjoyed wonderful weather for over a fortnight,” reports Patrick Jestin. “Constant sunshine, just enough wind from the north and north-east to moderate summer temperatures. Nights remained cool. All these favourable factors have created perfect harvesting...
DRY WHITE HARVEST Château La Garde, in Pessac-Léognan, is located on early ripening soils in Martillac. Dourthe began picking the Sauvignon Blanc grapes here on Friday 5 September, marking the start of several weeks of harvesting at Dourthe’s nine estates. For...
