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Uncertainty surrounding the future development of the current health crisis has prompted the organising committee of the Concours Mondial de Bruxelles to postpone the event originally slated to take place in Yinchuan (Ningxia) until 2022. The decision was reached by … Lees verder
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The international juggernaut, the go-to wine, the fastest-growing wine style… There is no shortage of descriptors to illustrate Sauvignon blanc’s meteoric rise in sales and popularity over the past few years. But what is fuelling its progress and can it … Lees verder
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De deelnemers en jury van Hollands Best Delivery Chef 2021 zijn bekend. Ron’s Gastrobar By Ron Blaauw, The Lemon Tree, Phood Kitchen, Eetcafé San Blas en Padres Place zijn geselecteerd voor de unieke battle op 1 februari tijdens Horecava Limited. … Lees verder
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Wat doet Covid-19 met de Nederlandse horeca? Op de virtuele Horecava Limited vertellen spraakmakende horecaondernemers én leveranciers hoe ze deze tijden doorstaan. In het brandpunt staan zowel de impact op als de veerkracht van de branche. Denk aan sessies over … Lees verder
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Situated in the far western part of the Czech Republic, the B\V winery came away last year with the Revelation trophy for the best white wine competing in the Concours Mondial de Bruxelles. The wine is made from the little-known Hibernal grape … Lees verder
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Bordeaux, 18th January 2021 – L’Observatoire opened last September as part of Le Gabriel, the famous fine-dining institution situated on Bordeaux’s Place de la Bourse, which was acquired in January 2019 by Château Angélus, who have turned into a focal … Lees verder
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Technical, climate-related, economic, and societal issues are driving the Bourgogne industry to shift its approach. The Bourgogne Wine Board (BIVB) is taking inspiration from Lampedusa’s “The Leopard”, in which the writer states, “Everything must change for things to remain the … Lees verder
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On March 14th 2021 Maison Edouard Delaunay will write a new page in this history by allowing amateurs and collectors from all over the world to buy prestigious bottles at auction whilst offering them the unique experience of being involved in … Lees verder
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Smaakverlies door hoge rendementen Eind vorige en begin deze eeuw was het vaste prik dat een vishandel een fles Muscadet aanbod in combinatie met mosselen. Muscadet werd een zeer populaire wijn en –zoals dan wel vaker gebeurt- het volume nam … Lees verder
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After the Concours Mondial de Bruxelles in Haidian-Beijing (2018) I had the possiblity to join a presstrip to my dream destination Ningxia! We flew in around 1,5 hour from Beijing to the airport of Yinchuan with our tourleader Professor Li … Lees verder
